The age-old expression, “If it’s too hot then get out of the kitchen” doesn’t ring true for celebrity chef David Higgs, but he will find almost any other excuse to get out on his mountain bike. “It’s my escape, my time to recharge and relax,” says South Africa’s 2013 chef-of-the-year. “I love it, I particularly enjoy the stage races, not just for the challenge, but also as an opportunity to visit places that I would not otherwise see.” Click here to view the article
