Jump to content

When to use my Deep Dishes


The cyclist
 Share

Recommended Posts

Just kidding. I am no expert, but from what I hear, use them when conditions are perfect especially in the absence of strong side winds.

Link to comment
Share on other sites

Preferably only when racing (unless you have enough money to throw out the window).

Unless they weigh a ton and you dont weigh 50kg's use them in any race.

To heavy (the wheels), then dont use in 'climbing races' (are there any in SA?).

To light (you) and you will struggle handling them in the wind.

 

Aero advantage is usually better than a weight advantage.

 

Link to comment
Share on other sites

Use them for Team Time Trials. Single dish on the rear for Individual Time Trials.

 

Otherwise for eating soup or skottle-braai.
Link to comment
Share on other sites

Have you used your deep dish in a TT race yet? Is it a carbon dish? I've also heard from mates that deep dish wheels make a "whooosh" sound when rolling fast. Ok, I didn't answer your question. I think use them in TT or tri.      Have fun 

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
 Share

My Profile My Forum Content My Followed Content Forum Settings Ad Messages My Ads My Favourites My Saved Alerts My Pay Deals Settings Help Logout