Okay, so here’s a post I never thought I’d make, but we seem to be going to give a bit more plant based and less meat based a try. At first we’ll try like one meal a week or something until we can figure out a few things that we like, what works for us and how to make stuff and if that works out we’ll shift up a gear or two and who knows where we’ll end up. Not sure yet if vegetarian (cheese and milk feature heavily in our house) or full vegan efforts will be the way but time will tell. My concerns at the moment are that it may end up being more expensive (and that would be a deal breaker) and that I may not find enough meals that I’ll be prepared to eat as a very difficult eater. So, a few questions, is there a recipe type book you can recommend, is the plant based cyclist book any good, what should we look to avoid (coconut milk) and what are good meals to start with? Any other advice for noobs will be appreciated as I make my way through the thread.
