WeekendWarrior80 Posted October 2, 2018 Share At Builders, and giving this Potjie pot a new home. Hairy, Captain Fastbastard Mayhem and Patensie 3 Link to comment Share on other sites More sharing options...
Hairy Posted October 2, 2018 Share At Builders, and giving this Potjie pot a new home.clean it properly, maybe cook some rice in their to throw away to get any gunk off the inside of the pot. WeekendWarrior80 1 Link to comment Share on other sites More sharing options...
Hairy Posted October 2, 2018 Share At Builders, and giving this Potjie pot a new home. DJR and WeekendWarrior80 2 Link to comment Share on other sites More sharing options...
Kranswurm Posted October 2, 2018 Share At Builders, and giving this Potjie pot a new home.Boil potato peels in there for 3 to 4 hours....actually an hour will do now that I think about it,clean then cut up some spek and sizzle as long as you can coating the whole insideClean and wipe with vegetable oil inside including lidDry with paper towel and stuff with newspaper for storageIts ready to rock and roll when needed Edited October 2, 2018 by Kranswurm DJR, flymango and WeekendWarrior80 3 Link to comment Share on other sites More sharing options...
WeekendWarrior80 Posted October 2, 2018 Share Got this handy little book from my sister in law as a Christmas prezzie when the Mrs and I were in Cape Town in December 2016. Only remembered I had it the other night when I was thinking about a Potjie. Our daughter got hold of it last night, hence the reason why the front cover is slightly disfigured. Some drool worthy recipes in this book. It even gives a history lesson about Potjiekos and the three legged pot, and explains the do's and don'ts of Potjies. If I don't come right after reading this, then I'll ask on this here Bikehub. Hairy and Patensie 2 Link to comment Share on other sites More sharing options...
Readsalot Posted October 9, 2018 Share videoBen Kruger. Holy s... now there's a blast from the past. Link to comment Share on other sites More sharing options...
WeekendWarrior80 Posted October 15, 2018 Share MrJacques 1 Link to comment Share on other sites More sharing options...
WeekendWarrior80 Posted October 15, 2018 Share Hairy 1 Link to comment Share on other sites More sharing options...
WeekendWarrior80 Posted October 15, 2018 Share MrJacques and Hairy 2 Link to comment Share on other sites More sharing options...
WeekendWarrior80 Posted October 15, 2018 Share MrJacques 1 Link to comment Share on other sites More sharing options...
MrJacques Posted October 15, 2018 Share 2 X 2, WeekendWarrior80 and DJR 3 Link to comment Share on other sites More sharing options...
l4y3rcake Posted October 15, 2018 Share clean it properly, maybe cook some rice in their to throw away to get any gunk off the inside of the pot.Nah. Just put water 2/3 of the pot and get it really hot to the boil. Chuck the water out and smeer the pot with some vegetable oil (sunflower or canola, something cheap). Put it back in the fire and let the oil heat up until it smokes. Wipe it with a paper towel and then smeer it again with the oil. Primed pot ready for action. Edited October 15, 2018 by l4y3rcake WeekendWarrior80 and Captain Fastbastard Mayhem 2 Link to comment Share on other sites More sharing options...
l4y3rcake Posted October 15, 2018 Share Nah. Just put water 2/3 of the pot and get it really hot to the boil. Chuck the water out and smeer the pot with some vegetable oil (sunflower or canola, something cheap). Put it back in the fire and let the oil heat up until it smokes. Wipe it with a paper towel and then smeer it again with the oil. Primed pot ready for action.Also once cleaned after your cooking, cover the inside with some vegetable oil. I cook with cast iron a lot and there is no better taste than a primed cast iron pot. Never use cemicals. Always vegetable oils. The more you cook in it the better it gets. Hairy, WeekendWarrior80 and Captain Fastbastard Mayhem 3 Link to comment Share on other sites More sharing options...
fanievb Posted October 30, 2018 Share Herman V, Gen, PhilipV and 1 other 4 Link to comment Share on other sites More sharing options...
CAAD4 Posted October 30, 2018 Share Well not according to that tosser, Barry Hilton. Saw a flee market stall selling his “one gaan nou braai” crap. **** you not, it’s now a thing. I swear if somebody tells me that “joke” or shows me that video at their braai one more time, I will knock their brandy over.Like I feel about the overhyped, overrated Trevor Noah... Ed-Zulu and fanievb 2 Link to comment Share on other sites More sharing options...
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